Tuesday, February 15, 2011

Recipe

There are a lot of fine dishes in the world and there are a lot of unique recipes out there.  I would say that my favorite recipe of all time would have to be the recipe to make French toast from scratch.  I came across this recipe when I was about 8 or 9 years old when I saw my mom making French toast.  I was so eager to know things back then so I asked my mom how to make it and so she did just that.  The first thing you have to do is gather all of your ingredients.  You will need cinnamon, nutmeg, vanilla extract, sugar, bread, milk, and eggs, oh and a bowl.  Once you get the bowl, you’ll crack as many eggs as you want (depending on how hungry you are).  Then you add the cinnamon, nutmeg, vanilla extract, sugar, and milk in the bowl and mix it up.  After you mix it well enough you dip the bread in the bowl until it covers both sides of the bread.  Put it on the skillet and enjoy and wait for it to be done then enjoy!

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